Easiest Way to Prepare Any-night-of-the-week Baklava

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Baklava. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baklava, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baklava delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Baklava using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Baklava:

1. 9 sheets phyllo
2. 1/2 lbs ground walnuts
3. 1/4 cup brown sugar
4. 1 teaspoon ground cinnamon
5. 2 cups water
6. 1 tablespoon lemon juice
7. 2 tablespoon maple syrup
8. 1 teaspoon olive oil
9. 1 tablespoon milk

Instructions to make to make Baklava

1. To make the filling: combine brown sugar, cinnamon and walnuts.
2. Place 3 sheets of phyllo in the prepared pan lightly brushed with butter, spread half of the filling, top with 3 more sheets, add the other half of filling and end with the last 3 sheets of phyllo. Brush the top with butter.
3. To make the syrup: stir the water, lemon juice, maple syrup until all dissolves on low heat and let it cool once done.
4. Preheat the oven to 350 degrees.
5. With a sharp knife cut the top layer of phyllo in triangles.
6. Just before baking, lightly sprinkle with cold water. This inhibits the pastry from curling.
7. Bake it for about 20-30 minutes or until the pastry is golden brown.
8. Cut through the scored lines and drizzle the cooled syrup slowly over the hot baklava. Let it cool and serve it at room temperature.

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So that's going to wrap this up with this special food Steps to Prepare Favorite Baklava. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!