Recipe of Any-night-of-the-week Applesauce Puffs with Blueberries

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Perfect Applesauce Puffs with Blueberries. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Applesauce Puffs with Blueberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Applesauce Puffs with Blueberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Applesauce Puffs with Blueberries is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Applesauce Puffs with Blueberries using 12 ingredients and 8 steps. Here is how you cook it.

Don’t be fooled by the image, these are surprisingly delicious! I made 36 yesterday and every one of them was devoured.

Ingredients and spices that need to be Prepare to make Applesauce Puffs with Blueberries:

1. 2 C Bisquick
2. 1/4 C Sugar
3. 2 t Cinnamon
4. 1/2 C Applesauce - natural
5. 1/4 C Milk
6. 1 Egg
7. 2 T Oil
8. 1 C Fruit-optional
9. topping
10. 1 1/2 t Cinnamon
11. 1 C Sugar
12. 1/4 C melted Butter

Steps to make to make Applesauce Puffs with Blueberries

1. Mix Bisquick, Sugar, and Cinnamon and set aside
2. Mix together applesauce, milk, eggs, and oil
3. Combine the two mixtures. Stir well.
4. Fill greased muffin tins 3/4 full.
5. If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin.
6. Prep your topping mixing the Cinnamon and sugar melt your butter.
7. Bake in preheated oven at 375 for 15 minutes
8. Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool.

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