Recipe of Super Quick Homemade Pork Soft Bone With Bak Choy In Ginger Stone Wine

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Favorite Pork Soft Bone With Bak Choy In Ginger Stone Wine. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pork Soft Bone With Bak Choy In Ginger Stone Wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Soft Bone With Bak Choy In Ginger Stone Wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Pork Soft Bone With Bak Choy In Ginger Stone Wine using 5 ingredients and 4 steps. Here is how you can achieve it.

Simple and easy I drink up all it's wine

Ingredients and spices that need to be Make ready to make Pork Soft Bone With Bak Choy In Ginger Stone Wine:

1. 800 grams soft bone pork
2. 2 thumb size ginger
3. 500 ml Of ginger stone win
4. 4 cups Milk Bak choy
5. 1 tbsp light soy sauce

Steps to make to make Pork Soft Bone With Bak Choy In Ginger Stone Wine

1. With little oil pan Fry the soft bone Pork with the ginger then add in the ginger stone wine
2. Put the precook Pork into a pressure cooker cook on high for 30 minutes or stove in Low heat for 1 hour
3. Season with a dash of light soy sauce and salt together with the milk Bak Choy and on high for another 2 minutes, or on stove for 10 minutes on Low heat will work as well if not using pressure cooker....then off heat and serve
4. Best enjoy with white rice

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Pork Soft Bone With Bak Choy In Ginger Stone Wine. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!