Steps to Prepare Quick Apple and Cinnamon Muffins

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Apple and Cinnamon Muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple and Cinnamon Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and Cinnamon Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Apple and Cinnamon Muffins estimated approx 40 mins.

To begin with this recipe, we must first prepare a few components. You can have Apple and Cinnamon Muffins using 15 ingredients and 8 steps. Here is how you cook that.

Its so easy, fast, yummy and smells good!

Ingredients and spices that need to be Make ready to make Apple and Cinnamon Muffins:

1. 125 grams butter, softened
2. 125 grams superfine sugar
3. 2 large Eggs
4. 125 grams all purpose (plain) flour (1 1/4 cup)
5. 1 tsp baking powder
6. 1/2 tsp baking soda
7. 1 tsp cinnamon
8. 100 grams apple sauce
9. 200 grams confectioners' (icing) sugar (2 cups)
10. 5 tbsp milk
11. 1 tsp vanilla extract
12. 1/2 tsp cinnamon
13. 1 apple
14. 2 tbsp lemon juice
15. 1 For the frosting

Steps to make to make Apple and Cinnamon Muffins

1. Preheat the oven to 180C. Line an 8 hole muffin pan with paper muffin cases.
2. Put the butter and sugar in a large bowl and, using a hand held electric whisk, beat together until light and fluffy.
3. Add the eggs to the mixture, one at a time, beating thoroughly after each addition.
4. Sift in the flour, baking powder, baking soda and cinnamon. Add the apple sauce and stir everything together until combined.
5. Divide the mixture equally between the muffins cases.
6. Bake in the oven for 25 minutes until a toothpick inserted into the center comes out clean. Leave to cool on a wire rack.
7. To make the frosting, sift the confectioners' (icing) sugar into a large bowl. Add milk and vanilla and mix until smooth. Spoon the frosting on top of the muffins, allowing it to drizzle down the sides.
8. Quarter, core and slice the apple and toss the slices in the lemon juice. Sprinkle the cinnamon over the muffins and top with the apple pieces.

While this is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare excellent lunches for the family without the need to accomplish too much heavy cooking from the practice.

So that's going to wrap it up with this special food Steps to Prepare Award-winning Apple and Cinnamon Muffins. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!