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Recipe of Quick Mexican Piggy Cookies

Mexican Piggy Cookies

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Easiest Way to Make Ultimate Mexican Piggy Cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Piggy Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Piggy Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Piggy Cookies is 2dz. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Piggy Cookies estimated approx 15-17 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Mexican Piggy Cookies using 11 ingredients and 11 steps. Here is how you cook that.

My husband says these taste very similar to the traditional ones he grew up with, but using vegetable shortening instead of butter would be best. I got the cookie cutter on Amazon.

Ingredients and spices that need to be Take to make Mexican Piggy Cookies:

  1. 1 1/4 cup dark brown sugar
  2. 1/4 cup softened butter (shortening is more traditional)
  3. 1 1/2 tsp baking soda
  4. 1 tsp salt
  5. 2 tsp cinnamon
  6. 1 1/2 tsp vanilla
  7. 1 cup black strap molasses
  8. 1 egg
  9. 2/3 cup almond milk
  10. 6 cups AP flour
  11. 1 egg for egg wash

Instructions to make to make Mexican Piggy Cookies

  1. Preheat oven to 350°
  2. Cream together sugar, butter, soda, salt, cinnamon, vanilla
  3. Add molasses, egg and milk. Mix.
  4. Gradually add flour and mix thoroughly
  5. Flour table, cutter and rolling pin
  6. Roll out dough to about 1/4 inch thick and cut as many cookies as you can.
  7. Place cookies on parchment lined baking sheet
  8. Roll out and cut cookies until all dough is used
  9. In small bowl, whisk egg. Using small brush, paint top of each cookie
  10. Bake 15-17 mins, let set up on pan for several minutes before transferring onto a wire rack to cool completely
  11. Once completely cool, store in air tight container.

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Mexican Piggy Cookies. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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