How to Make Favorite Masala Chai (Spice Tea)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Masala Chai (Spice Tea). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Masala Chai (Spice Tea), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Chai (Spice Tea) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Masala Chai (Spice Tea) estimated approx 2 people.
To begin with this recipe, we must prepare a few ingredients. You can have Masala Chai (Spice Tea) using 6 ingredients and 4 steps. Here is how you cook it.
Tea is a versatile hot beverage that can kick start your day and is all about flavours. I learnt making tea after many attempts of failing at it.
Ingredients and spices that need to be Make ready to make Masala Chai (Spice Tea):
- 1.5 cups milk
- 1 cup water
- 1 tabelspoon sugar
- 50 g grated ginger
- leaves Mint
- 3-4 spoons Dried tea leaves (chaipatti)
Steps to make to make Masala Chai (Spice Tea)
- In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime.
- Grate ginger, crush the mint leaves and add it in the saucepan.
- Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled.
- Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants)
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So that's going to wrap it up for this special food How to Prepare Quick Masala Chai (Spice Tea). Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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