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Recipe of Speedy Elizabeth's Cherry Pie Dessert

Elizabeth's Cherry Pie Dessert

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Super Quick Homemade Elizabeth's Cherry Pie Dessert. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Elizabeth's Cherry Pie Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elizabeth's Cherry Pie Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Elizabeth's Cherry Pie Dessert estimated approx 1/2 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Elizabeth's Cherry Pie Dessert using 8 ingredients and 6 steps. Here is how you can achieve that.

Yet another recipie out of my mother's old cookbooks.

Ingredients and spices that need to be Make ready to make Elizabeth's Cherry Pie Dessert:

  1. 1 stick (or less) margarine
  2. 1 cup sugar
  3. 1 cup flour
  4. 1 1/2 tsp. baking powder
  5. 1/4 tsp salt
  6. 1/2 cup milk
  7. 1 can cherries, drained
  8. 3/4 cup sugar

Instructions to make to make Elizabeth's Cherry Pie Dessert

  1. Melt margarine in baking pan.
  2. Combine 1 cup sugar, flour, baking powder, salt and milk in bowl, mixing well.
  3. Spoon into baking pan.
  4. Mix cherries with 3/4 cup sugar and 1 cup water, stirring to dissolve sugar.
  5. Pour over batter. Do not stir.
  6. Bake at 350 degrees until brown.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Elizabeth's Cherry Pie Dessert. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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