Recipe of Super Quick Homemade Fried Pies

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Ultimate Fried Pies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Fried Pies using 13 ingredients and 14 steps. Here is how you cook it.

Love fried pies.

Ingredients and spices that need to be Make ready to make Fried Pies:

1. Filling--------
2. 3 large apples
3. 1/4 cup brown sugar
4. 1 teaspoon vanilla extract
5. 2 tablespoons all purpose flour
6. 3 tablespoon water
7. 1 teaspoon ground cinnamon
8. Crust----------
9. As needed crust see my recipe fried pie crust
10. Glaze-----------
11. 1 cup powdered sugar
12. 2 tablespoons milk
13. 1 teaspoon vanilla extract

Instructions to make to make Fried Pies

1. Peel and core the apples and slice them thinly.
2. To make the filling, combine the apples, brown sugar, cinnamon, and vanilla in a small sauce pan. Cook until juices start to form, about 3 minutes.
3. Make a slurry by whisking together the water and flour. Stir this into the pan, turn the heat up to high, and cook, stirring constantly, until mixture is thickened, about 3 minutes longer. Set aside.
4. Separate dough into 6 equal balls.
5. Roll the balls out into rectangular sheets
6. Heat the oil for frying.
7. Add the pie filling to the sheets.
8. Cover them over and crimp the sides
9. One at a time fry them for 2-3 minutes per side.
10. Move to paper towels to absorb excessive oils.
11. Mix the milk, vanilla extract, and powdered sugar.
12. Add Glaze to the warm Pies. Let hardened
13. Glaze the other side of pie.
14. Serve I hope you enjoy! You can refrigerate or freeze the dough. I also accidentally used self-rising flour instead of all purpose flour.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Perfect Fried Pies. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!