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Recipe of Super Quick Homemade Banana Pudding

Banana Pudding

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Super Quick Homemade Banana Pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Pudding is 12-14 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Banana Pudding using 8 ingredients and 7 steps. Here is how you cook it.

This has been done time & time again; definitely a classic. Here's how I did it. Not my pudding recipe, search up "banana pudding" on Youtube & click the third result - his recipe is excellent!

Ingredients and spices that need to be Make ready to make Banana Pudding:

  1. 2 & 1/2 cups whole milk
  2. 2 egg yolks
  3. 2/3 white sugar
  4. 2 tbsp flour
  5. 1 & 1/2 tsp vanilla extract
  6. 1 container cool whip
  7. 2-3 bananas
  8. Nilla wafers

Steps to make to make Banana Pudding

  1. In a large saucepan, mix together milk & yolks - turn stove onto mark 4.
  2. In a bowl, whisk together the flour & sugar then add to the egg/milk mixture.
  3. Stir it for 15 minutes straight, literally. (This part is tedious but definitely worthwhile, I promise.)
  4. After it's thickened, take off the heat & stir in the vanilla extract. Set aside.
  5. Slice the bananas.
  6. In an 8x8in or a 9x9in dish do alternating layers of the bananas, nilla wafers, cool whip & pudding.
  7. Cover with plastic wrap & refrigerate for a few hours or overnight.

While that is by no means the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without having to complete too horribly much heavy cooking at the process.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Banana Pudding. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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