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Simple Way to Make Speedy Upside Down Banana Cake

Upside Down Banana Cake

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade Upside Down Banana Cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Upside Down Banana Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Upside Down Banana Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Upside Down Banana Cake using 15 ingredients and 9 steps. Here is how you cook that.

You will love the taste and look of caramelized bananas in this easy to make upside down banana cake recipe!

Ingredients and spices that need to be Get to make Upside Down Banana Cake:

  1. For the cake batter:
  2. 2 bananas mashed
  3. 4 tbsp. butter
  4. 1 cup sugar
  5. 2 eggs
  6. 1 tsp vanilla
  7. 1-1/2 cups flour
  8. 2 tsp baking powder
  9. 1/4 tsp salt
  10. 1/2 cup milk
  11. For the caramel layer:
  12. 4 tbsp. butter
  13. 1/2 cup raw or brown sugar
  14. 1/2 tsp vanilla extract
  15. 3 bananas sliced

Steps to make to make Upside Down Banana Cake

  1. In a bowl, mix together the butter at room temperature and sugar, add the eggs and vanilla. Mix everything together.
  2. Add the flour, baking powder and salt along with mashed bananas and milk until it comes together.
  3. In a saucepan, to make the caramel layer, add the butter and raw or brown sugar, bring to a simmer and cook until your sugar has melted. Remove from the heat and stir in the vanilla.
  4. Preheat your oven to 350 degrees. Pour the sauce in the bottom of a 9" cake pan, arrange the slices of bananas over it.
  5. Pour the batter over the banana and caramel layer, and bake for about 40 minutes (it might take a little more or less time depending on your oven) or until fully cooked through.
  6. Allow it to cool for about 10 minutes, then invert it carefully on a platter.
  7. Allow it to cool for another 30 minutes, then slice and serve! If you slice it too soon without cooling it first, it might fall apart easily.
  8. Video on Upside Down Banana Cake is available on My Youtube Channel: www.youtube.com/c/IradaKitchen Enjoy! :)

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So that's going to wrap this up for this exceptional food Recipe of Perfect Upside Down Banana Cake. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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